When you want to find fermenting pot with weights, you may need to consider between many choices. Finding the best fermenting pot with weights is not an easy task. In this post, we create a very short list about top 10 the best fermenting pot with weights for you. You can check detail product features, product specifications and also our voting for each product. Let’s start with following top 10 fermenting pot with weights:

Best fermenting pot with weights

Product Features Editor's score Go to site
Kenley Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid & Pounder Kenley Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid & Pounder
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TSM Products 31061 German Style Fermentation Harvest Pot with Stone Weight, 10-Liter TSM Products 31061 German Style Fermentation Harvest Pot with Stone Weight, 10-Liter
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TSM Products Polish Fermenting Crock with Stone Weights, 5 L, Burnt Sienna TSM Products Polish Fermenting Crock with Stone Weights, 5 L, Burnt Sienna
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Kenley Fermentation Crock Jar 5 Liter & Pounder - 1.3 Gallon Fermenting Pickling Pot for Healthy Kimchi Sauerkraut Pickles Fermented Vegetables - Stoneware Ceramic Fermenter with Weights & Lid Kenley Fermentation Crock Jar 5 Liter & Pounder - 1.3 Gallon Fermenting Pickling Pot for Healthy Kimchi Sauerkraut Pickles Fermented Vegetables - Stoneware Ceramic Fermenter with Weights & Lid
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Humble House Fermentation Crock German-Style SAUERKROCK Humble House Fermentation Crock German-Style SAUERKROCK"Family" 10 Liter (2.6 Gallon) Water Sealed Jar, Lid and Weights in Natural White - For Fermenting Sauerkaut, Kimchi and Pickles!
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Boleslawiec 5 Litre GREEN COLORED Polish Fermenting Crock Pot - PRESSING STONES INCLUDED Boleslawiec 5 Litre GREEN COLORED Polish Fermenting Crock Pot - PRESSING STONES INCLUDED
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Fermentation Harvest Pot with Stone Weight, Original Bunzlau made in Boleslawiec, Poland. Durable quality product. Be the first to review this item (1.3 gal) Fermentation Harvest Pot with Stone Weight, Original Bunzlau made in Boleslawiec, Poland. Durable quality product. Be the first to review this item (1.3 gal)
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Nik Schmitt 5L Rumtopf Stoneware Fermenting Rum Pot Nik Schmitt 5L Rumtopf Stoneware Fermenting Rum Pot
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Fermentation Harvest Pot with Stone Weight Original Bunzlau made in Boleslawiec, Poland. Durable quality product. (2.6 gal) Fermentation Harvest Pot with Stone Weight Original Bunzlau made in Boleslawiec, Poland. Durable quality product. (2.6 gal)
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Stone Creek Trading 2.5L Fermenting Crock with Weights (Stone Creek Trading) Stone Creek Trading 2.5L Fermenting Crock with Weights (Stone Creek Trading)
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Related posts:

1. Kenley Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid & Pounder

Feature

CREATE YOUR OWN HEALTHY KIMCHI, SAUERKRAUT AND PICKLES: A fermentation jar is the natural way to create your own fermented vegetables, including pickles, sauerkraut, kimchi and more. The Kenley Fermentation Crock can hold up to 1.4kg (3.2lb) of vegetables. Preserve fresh vegetables in season and enjoy the flavors year round.
EASY TO USE 1 GALLON FERMENTATION CROCK WITH LID & WEIGHTS: This 2L (0.53 gallons) fermentation jar has a burp lid and weighting stones. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The weighting stones make it easy to keep all your vegetable matter under the brine.
100% NATURAL MATERIALS, HIGH-GRADE CERAMIC & FOOD-SAFE COATING: The Kenley Fermentation Crock is made of high-grade ceramic to ensure that the flavors you taste come only from your vegetables. A carefully designed, food-safe coating prevents oxidation and bad tastes sometimes associated with inferior quality crocks.
NO PRESERVATIVES OR ARTIFICIAL ADDITIVES: Pickles last for years without any additives. From onions to beans, cabbage to beetroot there are great recipes to suit almost every crop and every palette. No artificial additives or preservatives are required. All you need to preserve your vegetables is a little salt water.
EASY TO CLEAN AND CARE FOR: This ceramic crock is easy to clean and care for. It's designed as long term storage for your vegetables. When it's empty, clean out any stray vegetable matter then wash with your usual washing up liquid. Dry the crock fully and store it ready for your next pickling session!

Description

Easy to use fermentation jar
Designed for home use, the Kenley 2L (0.53 gallons) Fermentation Crock is easy to use and easy to care for. Intended as long-term storage for up to 1.4kg (3.2lb) of vegetables, it's made of 100% natural materials. This ceramic fermentation jar has a food-safe coating which prevents oxidation and ensures that no liquid or vegetable matter is absorbed by the jar. It's ideal for preserving foods without artificial additives and releasing the full flavor and benefits of the vegetables.

Make your own kimchi, sauerkraut and pickles
There are dozens of great recipes for fermented vegetables using flavors from around the world and the Kenley fermentation jar makes it easy to try them at home. Designed to maximize capacity while preventing decay, the crock has a burp lid which allows fermentation gases and moisture to escape while preventing air from entering. The weighting stones ensure that vegetables remain completely covered by brine throughout the fermentation process.

A great way to start pickling
Fermenting vegetables is an easy and fun project to try at home. It's a traditional and eco-friendly way to store food for months using only a little salt and water. The Kenley 2L Fermentation Crock is designed to make fermentation easy so you get great results every time. As an example, the stoneware improves temperature stability inside the jar improving the taste and consistency of your pickle, kimchi or sauerkraut. The ceramic crock is sturdy but can crack if dropped or knocked over. For best results, follow a recipe and adjust to suit your preferences.

2. TSM Products 31061 German Style Fermentation Harvest Pot with Stone Weight, 10-Liter

Feature

10 Liter fermentation pot with water channel or gutter Oxygen and mold free environment for natural lactic acid fermentation
Lead and cadmium free ceramic and comes with stone weights
Hand wash rinse and dry with cloth or paper towel
Make Probiotic vitamin enriched foods full of natural enzymes including traditional sauerkraut kimchi pickles plus more of your favorite vegetables
Capacity 2.6 gallons measures 11 by 10 by 13 Inch

Description

The TSM German style Harvest Pots, made in China, replicate traditional European design and feature an attractive deep rich, dark brown glaze. Each crock is lead and cadmium free and is constructed with a water sealable cover to keep out oxygen and mold, thereby creating the perfect environment to promote lactic acid vegetable fermentation. Each crock is suitable for long term food storage. Stone weights are included and used to keep vegetables under their fermenting liquid during fermentation. Easily make healthy homemade, Probiotic vitamin enriched foods, full of nutrients and natural enzymes. Easily makes traditional sauerkraut, Kimchi, Kombucha and pickles. The TSM fermenting pot can also be used for brining olives and can be used to ferment beets, onions, beans, carrots, peppers plus more of your favorite vegetables.

3. TSM Products Polish Fermenting Crock with Stone Weights, 5 L, Burnt Sienna

Feature

Ideal for making healthy and delicious probiotic enriched, fermented sauerkraut, kimchi, cucumbers and more
New design features a large, deep water channel to create an oxygen-free environment inside the crock
Wide, 5" diameter opening
Included stone weights keep your vegetables submerged underneath the brine or fermenting liquid
Handcrafted in Poland

Description

The TSM Products 5L Polish fermentation pot is the ideal crock for pickling and fermenting your favorite market or garden fresh vegetables. Available in a new design and attractive new color, Burnt Sienna, this fermenting crock is ideal for making healthy and delicious probiotic enriched, fermented sauerkraut, kimchi, cucumbers plus more of your favorite vegetables. Handcrafted in Poland from the region's vast natural clay reserves, this crock is designed for long term food storage in a natural environment, without the use of preservatives. The new design features a large, deep water channel to create an oxygen-free environment inside the crock. Fermenting gases, or carbon dioxide, are released while oxygen is forced out to create an airtight seal. A wide, 5" diameter opening makes it easy to load and unload your vegetable ferments and the crock's large handles are convenient for safe lifting and moving. Stone weights are also included for keeping vegetables underneath their brine or fermenting liquid. The 5L size is excellent for experimenting with smaller batches to create a wide variety of vegetable ferments.

4. Kenley Fermentation Crock Jar 5 Liter & Pounder - 1.3 Gallon Fermenting Pickling Pot for Healthy Kimchi Sauerkraut Pickles Fermented Vegetables - Stoneware Ceramic Fermenter with Weights & Lid

Feature

CREATE YOUR OWN HEALTHY KIMCHI, SAUERKRAUT AND PICKLES: A fermentation jar is the natural way to create your own fermented vegetables, including pickles, sauerkraut, kimchi and more. The Kenley Fermentation Crock can hold up to 3.5kg (8lb) of vegetables. Preserve fresh vegetables in season and enjoy the flavors year round.
EASY TO USE 1 GALLON FERMENTATION CROCK WITH LID & WEIGHTS: This 5L (1.32 gallons) fermentation jar has a burp lid and weighting stones. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The weighting stones make it easy to keep all your vegetable matter under the brine.
100% NATURAL MATERIALS, HIGH-GRADE CERAMIC & FOOD-SAFE COATING: The Kenley Fermentation Crock is made of high-grade ceramic to ensure that the flavors you taste come only from your vegetables. A carefully designed, food-safe coating prevents oxidation and bad tastes sometimes associated with inferior quality crocks.
NO PRESERVATIVES OR ARTIFICIAL ADDITIVES: Pickles last for years without any additives. From onions to beans, cabbage to beetroot there are great recipes to suit almost every crop and every palette. No artificial additives or preservatives are required. All you need to preserve your vegetables is a little salt water.
EASY TO CLEAN AND CARE FOR: This ceramic crock is easy to clean and care for. It's designed as long term storage for your vegetables. When it's empty, clean out any stray vegetable matter then wash with your usual washing up liquid. Dry the crock fully and store it ready for your next pickling session!

Description

Easy to use fermentation jar
Designed for home use, the Kenley 5L (1.32 gallons) Fermentation Crock is easy to use and easy to care for. Intended as long-term storage for up to 3.5kg (8lb) of vegetables, it's made of 100% natural materials. This ceramic fermentation jar has a food-safe coating which prevents oxidation and ensures that no liquid or vegetable matter is absorbed by the jar. It's ideal for preserving foods without artificial additives and releasing the full flavor and benefits of the vegetables.

Make your own kimchi, sauerkraut and pickles
There are dozens of great recipes for fermented vegetables using flavors from around the world and the Kenley fermentation jar makes it easy to try them at home. Designed to maximize capacity while preventing decay, the crock has a burp lid which allows fermentation gases and moisture to escape while preventing air from entering. The weighting stones ensure that vegetables remain completely covered by brine throughout the fermentation process.

A great way to start pickling
Fermenting vegetables is an easy and fun project to try at home. It's a traditional and eco-friendly way to store food for months using only a little salt and water. The Kenley 5L Fermentation Crock is designed to make fermentation easy so you get great results every time. As an example, the stoneware improves temperature stability inside the jar improving the taste and consistency of your pickle, kimchi or sauerkraut. The ceramic crock is sturdy but can crack if dropped or knocked over. For best results, follow a recipe and adjust to suit your preferences.

5. Humble House Fermentation Crock German-Style SAUERKROCK"Family" 10 Liter (2.6 Gallon) Water Sealed Jar, Lid and Weights in Natural White - For Fermenting Sauerkaut, Kimchi and Pickles!

Feature

Ferment food the traditional way with our water channel crock jar, lid and weights.
11 in. wide and 13 in. tall; Makes up to 20 standard size mason jars per batch.
Fill the gutter with water to seal food from contaminants like dust and insects.
Constructed of thick ceramic and finished with a lead and cadmium-free glaze.
Make your favorite probiotic-rich foods like sauerkraut, kimchi, pickles and more!

Description

The SAUERKROCK is a high-quality thick-walled ceramic fermentation crock pot, inspired by traditional European and Asian style fermenting crock design. Each "Original" size fermenting crock has a 10L / 2.6 Gallon Capacity, the ideal size for a family of 4+ people, and includes two heavy ceramic full coverage weights that will help keep your fermenting foods submerged in the brine throughout the fermentation process. The fermentation pot features an easy to use water seal that protects your fermenting foods from contamination while still allowing natural gases to escape from the vessel. Its food-safe glaze promotes flavor integrity and is so easy to clean. The SAUERKROCK is the perfect fermenting crock for pickling vegetables and making probiotic-rich fermented foods like sauerkraut, kimchi, kombucha, kefir, condiments and a whole lot more!

6. Boleslawiec 5 Litre GREEN COLORED Polish Fermenting Crock Pot - PRESSING STONES INCLUDED

Feature

This crock comes with the PRESSING WEIGHTS (Stones)
Terrific for making Sauerkraut, Kimchi, Pickling Vegetables
Comes with A Beautiful, hand crafted ceramic crock, Ceramic Lid, & Weighing stones,
This Crock is green. The color varies by piece.

Description

For many years, pottery and ceramics have been proudly made by the hands of highly skilled craftsmen in Boleslawiec, Poland. One of the products these craftsman produce using traditional ceramic techniques is the Fermenting Crock Pot. Each crock is handmade and decorated using a unique method of hand-stamping. They are made from regional, enriched vitrified* clay providing a very strong, yet elegant building material. The pot is finished with beautiful lead-free glazes. These crocks are built to produce sauerkraut, Kimchi, pickles and other fermented vegetables for many years. *Vitrifying is a process that fuses the clay particles to a very hard, inert, glass-like state. Polish Fermenting Crocks are designed with an airtight water-sealable cover to foster a fermenting process that reduces the need to repeatedly open the pot to scrape off surface mold. Simply pour a small amount of water into the channel along the top of the crock, put the top in place to allow gases to escape and keep oxygen out Natural lactic acid fermentation is one of the oldest and healthiest means of food preservation. It allows natural, beneficial bacteria to perform a fermentation process in which vegetables develop a pleasantly sour taste and remain rich in vitamins and minerals. Lactic acid fermentation is the only method of preservation that retains all the natural plant ingredients while improving the quality, taste and aroma. To determine which size pot is best for you please remember you can only fill a pot to 80% of its total capacity.

7. Fermentation Harvest Pot with Stone Weight, Original Bunzlau made in Boleslawiec, Poland. Durable quality product. Be the first to review this item (1.3 gal)

Feature

ORIGINAL made in Boleslawiec, Poland (former German town of Bunzlau). Made from natural white clay found only around Boleslawiec town, known for it's quality and craftsmanship going back to 17 century.
FIRED TWICE in very high temperatures making it truly lead and cadmium FREE. Safe to use with food, proven and appreciated by grandparents and their grandparents.
Combination of experience and craftsmanship resulting in high quality and durability makes it much BETTER and SAFER choice than other imitations that are lacking durability and safety standards.
MOLD FREE FERMENTS water airlock cover lets carbon escape and makes sure zero oxygen can enter. So no exploding jars or burping. And most importantly, mold free environment for natural lactic acid fermentation.
Make PROBIOTIC VITAMIN enriched foods full of natural enzymes including traditional sauerkraut kimchi pickles plus more of your favorite vegetables

Description

Original German style Fermenting Crock Pot 5L (1.3 gal) with Stone Weight made in Boleslawiec, Poland
Boleslawiec is known for it's quality, craftsmanship and tradition. Fermentation pots are made in Boleslawiec for hundred of years. Made to perfection with durability and food safety in mind. Combination of experience, craftsmanship and unique white clay found only in Boleslawiec region of Poland, makes it much better and safer choice than other imitations that are lacking safety standards and durability.

Dimensions: 10" wide by 12" high
Capacity: 1.3 gal

Fermenting Crock Pot :
* Original Bunzlau made in Boleslawiec, Poland - former German town of Bunzlau
* Fired twice for better durability - crack and chip resistant, easy to clean
* Fired in temperatures over 2200 degrees Fahrenheit - making it truly lead and cadmium free
* Much better choice than other imitations that are lacking durability and safety standards


About Polish Stoneware made in Boleslawiec:
Polish stoneware is known for its versatility in the kitchen and on the table. It is safe for use with food in the microwave, freezer, oven and dishwasher. Polish stoneware is resilient to abrasives making it durable and resistant to scratching or chipping. It distributes heat evenly for perfect baking and is also nonstick for easy clean-up, making it easy to care for.
It is this combination of function and beauty that makes Polish pottery so appealing. The pottery is fired in electric and gas kilns at temperatures exceeding 2200 degrees Fahrenheit.
This results in a stoneware that is meant to resist aging and provide lasting beauty that stands the test of time. Polish stoneware is lead and cadmium free.
This region is famous for its naturally found white clay which artisans have used for centuries to craft this durable and beautiful stoneware.

8. Nik Schmitt 5L Rumtopf Stoneware Fermenting Rum Pot

Feature

This Rumtopf pot is imported from Germany and is beautiful hand-crafted stoneware. Originally this was a way to preserve summer fruits for consumption during the winter. Fruits were picked at their peak from late spring until early autumn, fermented in rum for several more months..
Made by Nik Schmitt and Imported from Germany
Capacity - 5 liters ( 5.3 quarts)
Dimensions - Diameter - 8" Diameter at widest spot Width - 10 inches handle to handle Height - 12 inches to lid top Pot Opening - 4.25" Diameter Standing Weight - 4.85 pounds

Description

The Rumtopf Pot is traditionally filled with fruit, sugar, and rum, and left to sit for four to six weeks or longer depending on your taste. Additional fruit is added as the growing seasons progress. The result is fruit preserved in a dark, tasty liqueur. Often the fruit and liqueur is served on ice cream, puddings and spice cakes. Rumtopf-literally means rum pot in German. Frequently used around the Christmas Holiday.

9. Fermentation Harvest Pot with Stone Weight Original Bunzlau made in Boleslawiec, Poland. Durable quality product. (2.6 gal)

Feature

ORIGINAL made in Boleslawiec, Poland (former German town of Bunzlau). Made from natural white clay found only around Boleslawiec town, known for it's quality and craftsmanship going back to 17 century.
FIRED TWICE in very high temperatures making it truly lead and cadmium FREE. Safe to use with food, proven and appreciated by grandparents and their grandparents.
Combination of experience and craftsmanship resulting in high quality and durability makes it much BETTER and SAFER choice than other imitations that are lacking durability and safety standards.
MOLD FREE FERMENTS water airlock cover lets carbon escape and makes sure zero oxygen can enter. So no exploding jars or burping. And most importantly, mold free environment for natural lactic acid fermentation.
Make PROBIOTIC VITAMIN enriched foods full of natural enzymes including traditional sauerkraut kimchi pickles plus more of your favorite vegetables

Description

Original German style Fermenting Crock 10L (2.6 gal) with Stone Weight made in Boleslawiec, Poland
Boleslawiec is known for it's quality, craftsmanship and tradition. Fermentation pots are made in Boleslawiec for hundred of years. Made to perfection with durability and food safety in mind. Combination of experience, craftsmanship and unique white clay found only in Boleslawiec region of Poland, makes it much better and safer choice than other imitations that are lacking safety standards and durability.

Dimensions: 13"wide by 15" high
Capacity: 2.6 gal

Fermenting Crock Pot :
* Original Bunzlau made in Boleslawiec, Poland - former German town of Bunzlau
* Fired twice for better durability - crack and chip resistant, easy to clean
* Fired in temperatures over 2200 degrees Fahrenheit - making it truly lead and cadmium free
* Much better choice than other imitations that are lacking durability and safety standards


About Polish Stoneware made in Boleslawiec:
Polish stoneware is known for its versatility in the kitchen and on the table. It is safe for use with food in the microwave, freezer, oven and dishwasher. Polish stoneware is resilient to abrasives making it durable and resistant to scratching or chipping. It distributes heat evenly for perfect baking and is also nonstick for easy clean-up, making it easy to care for.
It is this combination of function and beauty that makes Polish pottery so appealing. The pottery is fired in electric and gas kilns at temperatures exceeding 2200 degrees Fahrenheit.
This results in a stoneware that is meant to resist aging and provide lasting beauty that stands the test of time. Polish stoneware is lead and cadmium free.
This region is famous for its naturally found white clay which artisans have used for centuries to craft this durable and beautiful stoneware.

10. Stone Creek Trading 2.5L Fermenting Crock with Weights (Stone Creek Trading)

Feature

2.5 Liter (.66 gal or 5 pints) Glazed Ceramic Fermenting Crock
Features a waterseal airlock
Comes with patented Luna Glass Crock Weights
Handcrafted in by a small ceramics studio in Poland
Lead free, cadmium free glaze

Description

If you are ready to try fermenting in an airlock fermentation crock for the first time, this is the product for you! The 2.5L Stone Creek Trading Fermenting Crock is the smallest crock we offer that works with our 5.5" Luna Glass Crock Weights. The small size of this crock is perfect for experimenting with new recipes before you commit to a large batch. It's also a great size when you are only fermenting for 1-2 people.

This small fermenting pot features a water seal moat that allows gases to escape while preventing any mold from forming. This crock also comes with Stone Creek Trading's patent pending 5.5" Luna Glass Crock Weights to help keep your ingredients below the brine.

We offer 4 styles of this crock. The Stone Creek Trading version has our logo stamped on a plaque on the side. The stamp is only on one side and the plaque portion is unglazed. The Plain Brown crock does not have a plaque or stamp, but has a smooth finish on all sides. Both of these varieties feature a smooth dark brown glaze.

The "dipped" version of this crock features a white glaze on the interior and top rim, with an additional colored glaze on the bottom. The artisan dips the crock into the colored glaze, resulting in a unique speckled effect around the top of the crock. This process also means that no two crocks are alike! Each crock will be unique in the positioning of the transition between colors and the amount of speckling. Some lids also featured the "dipped" effect, but will vary between crocks. You can choose between a dark brown or caramel color glaze for the dipped versions.

Because these crocks are handmade in a small studio, minor differences between crocks are to be expected. However, we feel that these discrepancies are part of the unique beauty of these crocks.

Luna Glass Crock Weights are protected by Design Patent 812,426. Other patents pending.

Conclusion

All above are our suggestions for fermenting pot with weights. This might not suit you, so we prefer that you read all detail information also customer reviews to choose yours. Please also help to share your experience when using fermenting pot with weights with us by comment in this post. Thank you!
May Murphy