When you looking for wok lodge cast iron, you must consider not only the quality but also price and customer reviews. But among hundreds of product with different price range, choosing suitable wok lodge cast iron is not an easy task. In this post, we show you how to find the right wok lodge cast iron along with our top-rated reviews. Please check out our suggestions to find the best wok lodge cast iron for you.
Best wok lodge cast iron
1. Lodge Pro-Logic Wok with Flat Base and Loop Handles, 14-inch, Black
Feature
14 Inch Seasoned Cast Iron Wok. The Lodge Cast Iron Wok weighs 11.86 lbs and is made of 100% cast iron, which retains heat better than other metals and makes for short work of everything from a stir fry to a summer vegetable saut. The flattened bottom is ideal for all cooking surfaces, including induction.SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it's about the memories.
FAMILY-OWNED. Lodge is more than just a business; it's a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. When deep frying, fill cookware only to 1/3 of capacity
Description
With its contemporary style, curved lines and legendary cooking performance, the Lodge 14" Cast Iron Wok is an over-sized vessel that is the perfect size for cooking generous amounts of your favorite stir-fry recipes. The cast iron properties of this wok provide superior heat retention and allows for even heating throughout, ensuring your food is properly cooked. Designed with two assist loop handles which offer a safe, secure grip. The unique flat bottom allows you to use an electric or gas range without a ring to hold the wok steady as it transfers the heat rapidly from the burner to the wok. If you like to deep fry, this wok will run circles around most any cookware and requires less oil. Proudly made in the USA since 1896. Lodge proudly continues the legacy which began more than a century ago with Joseph Lodge. Cast iron is economical and durable. Seasoned for a natural, easy-release finish that improves with use. Seasoning is a necessary step in using cast iron cookware. Oil is baked into the pores of the iron at the foundry to prevent rusting and to eventually provide a natural, non-stick cooking surface. After cooking, clean wok with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Avoid putting hot cast iron into cold water. Thermal shock can occur causing the metal to warp or crack. If you are having trouble removing stuck-on food, boil some water in your wok for a few minutes to loosen residue, making it easier to remove. Towel dry immediately and apply a light coating of oil to the wok while it is still warm. Store in a cool, dry place. Product weight: 11.86 lbs2. Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88
Feature
15 gauge (1.8mm) carbon steel, commercial grade. Original design by Craft Wok since 2014, proven quality over the years.Traditional chinese wok pan. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs.
Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 5 years on market.
Description
Wok pan -- the name of a deep pan with a round bottom of small diameter. The main purpose of the wok is to "stir-fry" -- fast frying with frequent stirring on a hot skillet, but in addition the wok pan can be used as vessel used for deep frying food in hot oil and for preparation of various soups. It can also be used as a steamer and even as a smoker. The steel wok is suitable for open fire, and you can even take it with you outside the home and surprise friends with unbelievable Chinese dishes. Always remember to season a carbon steel wok! Manuals for doing this can be found on the internet.3. Kasian House Cast Iron Wok, Pre-Seasoned with Wooden Lid 12" Diameter and Large Handles, Stir Fry Pan
Feature
READY TO USE Cast iron wok has been pre-seasoned and is ready to use right out of the box.HEAT RETENTION Cast iron wok is perfect for retaining heat while cooking, so great for those quick stir fry recipes.
BEAUTIFUL WOODEN LID Most woks don't have lids, but this one comes with a unique wooden lid that keeps food warm until ready to serve.
MUTLIPLE COOKING SURFACES The flat bottom makes it great for gas and electric stove tops and even outdoor grills.
SATISFACTION GUARANTEED Kasian House guarantees all of their products.
Description
Ever need a really hot pan for stir frying and find that the pans you have don't retain heat very well? Looking for a wok that'll last?Kasian House's Cast Iron Wok is perfect! The rounded interior makes it easy to make stir fry but can also be used to fry food. The handles are large with ample room to grip. Be sure to use gloves or kitchen towel when handling hot handles!
Kasian House woks also come with lids! When you're done cooking and need to keep the food warm, the asian cedar lid will help retain heat, along with the cast iron wok itself. Not only that, the lid is beautiful! PLEASE NOTE: Do not place lid in oven or outdoor grills and campfires.
Kasian House suggests cleaning the cast iron wok and lid by hand and dry immediately to prevent rusting. Do not place in dishwasher. Also avoid cooking food with high acidity.
This cast iron wok is backed by Kasian House's Happy Customer Guarantee, so if you're not happy with your purchase, just contact Kasian House and they will help make it right!
4. Bruntmor, Pre-Seasoned Cast Iron Wok, Black, 14-inch w/Large Loop Handles & Flat Base (14" Wok)
Feature
Sturdy base keeps the wok steady on the stovetopPre-seasoned and ready for immediate use
Can be used on any stovetop: electric, gas, induction; can also be used in the oven
Large loop handles for easy handling
Hand wash only
Description
Bruntmor has been perfecting the art of smart design in cast iron cookware, finding the perfect balance between tradition and innovation.You can feel the difference when you hold your Bruntmor Wok! The wider handles make it easier to manipulate with a safe and secure grip, while the wide curved base gives you stability while stir-frying. Best of all, the cast iron properties of this wok provides superior heat retention and allows for even heating throughout.
The modern rustic design makes it the perfect centerpiece straight from stove or oven to table.
Seasoned for a natural, easy release finish that improves with each use. Seasoning is a necessary step in using cast iron cookware. Oil is baked into the pores of the iron at the foundry to prevent rusting and to eventually provide a natural, non-stick cooking surface.
After cooking, clean wok with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Avoid putting hot cast iron into cold water.
Thermal shock can occur causing the metal to warp or crack. If you are having trouble removing stuck-on food, boil some water in your wok for a few minutes to loosen residue, making it easier to remove.
Towel dry immediately and apply a light coating of oil to the wok while it is still warm. Store in a cool, dry place.
5. Lodge 9 Inch Cast Iron Mini Wok w/ Loop Handles
Feature
9" seasoned cast iron mini wok with dual handles and flat baseThe right tool to sear, saute, bake, broil, braise, fry or grill
At home in the oven, on the stove, on the grill or over the campfire; great for induction cooktops
Brutally tough for decades of cooking
Made in the USA
Description
Lodge 9" seasoned cast iron mini wok features a flat base and dual handles for a safe, secure grip when transporting. Seasoned with oil for a natural, easy-release finish that improves with use, this wok is perfect for exotic cuisines or home spun favorites. The Lodge cast iron mini wok retains heat well, making short work for any dish. The right tool to sear, saute, bake, broil, braise, fry or grill, the wok is at home in the oven, on the stove, on the grill or over the campfire. Cast iron is unparalleled in heat retention and even heating. Great for induction cooktops. Easy care: hand wash, dry, rub with cooking oil. The Lodge 9" seasoned cast iron lid (sold separately) fits this item.6. Calphalon Triply Stainless Steel 12-Inch Wok Stir Fry Pan with Cover
Feature
Aluminum core between 2 stainless steel layers provides even heating for excellent browning and control of the cooking process. Non-porous stainless steel cooking surface is safe for use with all utensils.Elegant brushed stainless steel exterior can go from the oven or stove directly to the table. Reflective cook surface makes it easy to monitor foods as they cook and remains beautiful over time.
Clear tempered-glass lids let you see food while it's cooking and are oven safe, so you can finish covered dishes in the oven or keep them warm until ready to serve
Adapted from a traditional round-bottom wok, this flat-bottom wok has a wide cooking surface ideal for stir-frying on gas or electric ranges. The domed cover is perfect for steaming and simmering soups; Utensils: Nylon, Coated, Wood or Metal
Long, brushed stainless steel handles stay cool on the stovetop. All cookware is dishwasher-safe and carries Calphalon's full lifetime warranty.
Description
Tri-Ply stainless combines the even heating of lightweight aluminum with the durability and corrosion-resistance of steel in an elegant design. Aluminum core between 2 stainless steel layers provides even heating for excellent browning and control of the cooking process. Non-porous stainless steel cooking surface is safe for use with all utensils. Elegant brushed stainless steel exterior can go from the oven or stove directly to the table. Reflective cook surface makes it easy to monitor foods as they cook and remains beautiful over time. Clear tempered-glass lids let you see food while it's cooking and are oven safe, so you can finish covered dishes in the oven or keep them warm until ready to serve. Adapted from a traditional round-bottom wok, this flat-bottom wok has a wide cooking surface ideal for stir-frying on gas or electric ranges. The domed cover is perfect for steaming and simmering soups. Long, brushed stainless steel handles stay cool on the stovetop. All cookware is dishwasher-safe and carries Calphalon's full lifetime warranty.7. Amazon Basics Pre-Seasoned Cast Iron Wok Pan
Feature
14-inch pre-seasoned cast-iron wok for making delicious stir-fries at home; also works well for baking, roasting, and moreHeavy-duty cast-iron construction for optimal heat retention and thorough, even heating
2 loop side handles for a steady, secure hold when lifting or carrying, even when wearing thick oven mitts
Oven-safe to 500 degrees F; suitable for all cooking surfaces; hand wash only (NOT dishwasher safe)
Backed by an AmazonBasics limited 1-year warranty
Description
An Amazon Brand.8. Utopia Kitchen Cast Iron Shallow Concave Wok, Black, 12 Inch, Wide Handles
Feature
12 inch wide Cast-Iron wok offers ample size for many recipe and cooking with a wok is a fast and easy way to prepare foodWoks are used in a range of different cooking techniques including stir frying and pan frying being the most common methods
Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%
Use on all cooking surfaces, grills, campfires and oven safe,gas, campfire, induction stove, oven, infrared stove
To clean your cast iron wok you just simply scrub your grill pan with a stiff brush and hot water and dry it completely; it is not dishwasher safe
9. Stansport Cast Iron Wok or Stir Fry Skillet, 12-inch, flat bottom for stove top use
Feature
FLAT BOTTOM cast iron wok works on any indoor stove top without a wok ring/rack12 INCH DIAMETER to stir fry crisp vegetables easily, sear steak cuts and more
LEAD FREE cast iron that is easy to clean and season - Wok requires seasoning before use
Cast iron distributes heat evenly along bottom and sides for perfect cooking and temperature control
A versatile wok that makes a great addition to any outdoor or indoor kitchen
Description
Cast Iron Wok or Stir Fry Skillet easily stir fry is vegetables crisp, sears steak and more. The Stansport Cast Iron Wok features a flat bottom for easy use on any indoor stove. Heavy duty lead free cast iron heats quickly and evenly for cooking. The 12" diameter (rim to rim) is perfect for large meals or a quick stir fry. Young or old, camping is a timeless excursion back to where the roaring campfire means not just heat, but stories of yesterday, today and tomorrow. A simple time to share and to get to know, to experience all the wonderment of Mother Nature. Wok requires seasoning before use.10. Cuisinart CIL26-32HR CastLite Non-Stick Cast Iron Open Stir Fry Pan with Helper, 5-Quart, Red
Feature
Classic cast iron construction for even heating and best heat retentionDupont Platinum Non-Stick Coating - exclusively for cast iron
Porcelain enamel exterior, riveted cool grip stainless handles
Induction ready, dishwasher safe
Lifetime warranty
